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BuiltWithNOF

Len Woods has been a key expert in food safety legislation for a number of EU-funded projects. In the Philippines, for example, to develop hygiene controls for the fisheries and coconut industries and in Indonesia to assist in the improvement of the export quality infrastructure for a variety of different foods including fish and shrimps, palm oil, cocoa, coffee, spices, instant noodles and shrimp crackers.

These measures include both the need to modify the existing legislation and to implement the new systems effectively.

Development of appropriate testing capacity in State and private laboratories provides important support to food control systems and ensuring adequate hygiene measures are in place.

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